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Julia and Jacques Cooking at Home Season 1 Episode 10 Eggs 1999

Eggs--all sizes, all types from chicken to quail to ostrich...soft, scrambled, poached...from omelets to Frittatas to Eggs Benedict...not to mention Julia and Jacques scrambling an ostrich egg as voluminous as a dozen and a half Grade A Large.

Download : MKV
Download : MP4

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