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Julia and Jacques Cooking at Home Season 1 Episode 13 Shellfish 1999

Julia and Jacques share opinions and know-how on mussels...and, oysters, clams and shrimp. Jacques shucks, Julia sauces, and they turn out Mussels Marinière, Billi Bi Soup, and Moules Ravigots, along with a classic shrimp cocktail and mignonette sauce.

Download : MKV
Download : MP4

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